Craving a warm, comforting treat? Prepare for the ultimate banana bread experience! This easy recipe yields a moist and flavorful loaf that's perfect for breakfast, dessert, or even just a midday snack. With its classic appeal, this banana bread is sure to become a family favorite.
To get started, you'll need:
* 4 ripe bananas, mashed
* 3/4 cup (1 stick) unsalted butter, softened
* 3/4 cup granulated sugar
* 2 large eggs
* 1 teaspoon vanilla extract
* 1 1/2 cups all-purpose flour
* 1 teaspoon baking soda
* 1/2 teaspoon salt
Mix the mashed bananas, butter and sugar together until light. In a separate bowl, whisk together the eggs and vanilla extract. Add this to the banana mixture and stir well. In another bowl, combine the flour, baking soda, and salt. here Gradually add the dry ingredients to the wet ingredients, mixing just until smooth.
Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 350 degrees Fahrenheit for 60-70 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy your delicious banana bread!
The Perfect Comfort Food Banana Bread
Nothing beats a generous portion of deliciously moist banana bread on a cozy evening. This family favorite is incredibly straightforward to prepare, and the result is pure baking bliss.
- Garnished with a swirl of cream cheese frosting
- These overripe bananas transform into a delicious treat
You can enjoy it fresh out of the oven.
Super Banana Bread From Scratch
Whip up a batch of amazing banana bread from scratch with this straightforward recipe. It's ideal for using up those browner bananas and it's sure to satisfy your taste buds. This classic recipe is a sure bet, making it great for breakfast, dessert.
Get ready to enjoy|this warm treat.
Best Ever Banana Bread
This guide for bread made with bananas is seriously the best. It's so incredibly soft, with a deliciously sweet flavor that will have you coming back for more. The is using very ripe bananas, which gives this bread its phenomenal flavor.
Whip up a batch and see for yourself why this loaf is a family favorite.
Easy One Bowl Banana Bread
Whip up a quick and scrumptious treat with this effortless one-bowl banana bread recipe. It's the best way to use up those overripe bananas that are getting close to begging for a new life. This classic recipe requires merely one bowl and is super straightforward, making it perfect for both cooking enthusiasts.
Get ready for a moist loaf that's bursting with that banana taste and sure to become a family favorite.
Delicious Beginner Banana Bread
Baking your own banana bread is a simple way to get rid of those overripe bananas. It's also a wonderful treat that is always a hit. Don't worry if you're new to baking, this recipe is easy peasy to follow. All you need is a few common pantry staples and some patience. You'll be surprised at how quick you can whip up this heavenly treat!
Let's get started.
First, you'll need to get your oven nice and hot to 350 degrees Fahrenheit. Then, find a good sized loaf pan and line it with parchment paper.
Now for the fun part! In a mixing bowl, mix your ripe bananas with. Then, throw everything together. Don't forget to fold in the nuts if you're using them!
Once the batter is all combined, pour it into the prepared loaf pan. Bake for until a toothpick inserted into the center comes out clean.
While the bread is baking|
Once it's baked, let it rest before you {turn it out onto a wire rack to cool completely|transfer it to a wire rack to cool.
And there you have it! Your own homemade banana bread.